HIC Training

HIC Training

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Starters
Cedar-planked smoked whitefish with wild blueberry chutney
14
Bannock with Wild Berry Jam & Whipped Maple Butter
9
Smoked Whitefish Dip with Cornbread Crisps
14
Three Sisters Soup
11
Elk Meatballs with Saskatoon Berry Glaze
16
Main
Cedar-Planked Salmon with Wild Rice Pilaf
29
Braised Bison Short Ribs with Root Vegetables
34
Maple-Lacquered Duck Breast with Blue Corn Polenta
31
Arctic Char with Seaweed & Birch Reduction
28
Smoked Moose Stew with Fry Bread
26
Beverages
Sweetgrass & Mint Tea
5
Juniper Berry Sparkler
6
Cedar & Maple Iced Tea
5
Coca Cola
3
Desserts
Saskatoon Berry Bannock Pudding
10
Maple Sugar Pie (Tarte au Sucre)
9
Cedar-Infused Ice Cream with Candied Pine Nuts
11